Category: Fish


Sharks Among Us #4 – The Salmon Shark

Salmon shark found dead on Port Hardy beach on November 23, 2011. Photo: Mandy Norrish.

This is a salmon shark (Lamna ditropis) that washed up dead on a beach in Carrot Park in Port Hardy, B.C. on November 23rd. 

Local Department of Fisheries and Oceans staff conducted an external examination and collected the unfortunate shark so that a full necropsy could be done at a later date.  Although salmon sharks are common in the North Pacific, examining the body may allow science to find out more about the species and how this individual died. 

The dead salmon shark was just over 1.5 metres (length from the nose to fork in the tail = fork length). The species can be 3.7 m and weigh up to 454 kg.

Cut in the pectoral fin. Suggesting it may have been entangled in a net. Photo: Mandy Norrish.

Salmon sharks are of no threat to humans, however, the species does suffer impacts from humanity. 

The Port Hardy salmon shark had external injuries that suggest it may have been caught in a fishing net and possibly even shot.  It had a large cut on its tongue and on one of its pectoral fins and there was a circular hole behind the dorsal fin.  Many shark species suffer the threat of  by-catch in nets since they are targeting the same species we humans are fishing for.  

If it is determined that this shark indeed was caught in a net, this may be particularly interesting since I believe there are no openings for net fisheries at this time of year. 

Cut also found on the shark's tongue. Photo: Mandy Norrish.

Although the salmon shark feeds on many species of fish,  it is indeed a very successful predator of salmon.

Salmon sharks can regulate their body temperatures to be higher than the temperature of the surrounding water. The salmon shark, in fact, has a higher body temperature than any other shark species. Apparently, even when the water is 2 °C, their internal temperature can be 16 °C.

This ability to thermoregulate is why, in part, salmon sharks can be incredibly fast. The US Navy has recorded speeds of up to 80 km/hr.  

I was heartened by the response of the majority of people to the death of this shark. It seems society might be moving beyond the “Jaws Effect” where we demonized sharks because we have bought into their fictitious portrayal.  

Many of us now seem to embrace shark fact rather than fiction, realizing that sharks pose little threat to humans; that they have been shaped by some 200 million years of evolution; that globally they are struggling to survive; and that they have an essential role in marine ecosystems.

Hole behind the dorsal fin. Photo: Mandy Norrish.

Sharks, as top-level predators, strongly shape food webs.   Loss of such predators has proven to have profound effects on the number and diversity of other species.   

The unenlightened are still out there though. It may be an inevitability that sharks get caught in fishing nets but they need not then be shot or butchered. Locally, I have seen evidence of both. 

[Update: December 22nd, 2011 - The necropsy revealed that this was a female shark. It is also now known that the shark was caught in a hook and line sable fish fishery and that the hole behind the dorsal was the result of a hook. It is rare that there is shark bycatch in this type of non-net fishery.]

For further information on salmon sharks, please refer to the natural history information from ARKive below.

Click here for two ARKIve videos showing salmon sharks hunting.

Skin parasite (ectoparasite). I have no expertise here but had suggested that this a copepod from the Caligidae family.

Click here for the petition to ban shark fin products in Canada and here for video by astounding 18-year-old Madison Stewart about the vilification of sharks and the atrocities of shark-finning . . . 73 million sharks killed/year for their fins = 190 sharks killed/minute.   

Click here for video of the shark found on the beach in Port Hardy.

Click here to follow tagged salmon sharks in our waters. 

Click here for a scientific paper reviewing the biology of salmon sharks and evaluating their “status” as predators of salmon.

 

Salmon shark image from ARKive site. Click image for two ARKive videos of salmon sharks hunting. Credit: BBC Natural History Unit.

Salmon Shark Information
from ARKive

Description

A formidable hunter, the salmon shark (Lamna ditropis) is sometimes mistaken for the white shark (Carcharodon carcharias), but can be distinguished by its shorter snout and the dusky blotches that mark the white abdomen of adults (3) (4). The rest of the salmon shark’s stocky, spindle-shaped body is dark bluish-grey or blackish, with white blotches around the base of the pectoral fins. The first dorsal fin is large, while the second dorsal and anal fins are tiny and are able to pivot. Its crescent-shaped tail gives it impressive propulsion through the water (2) (3), while its large, well-developed eyes enable it to spot potential prey (2), and its large, blade-like teeth are well suited to gripping slippery fish(2) (3).

Range

The salmon shark occurs in the North Pacific Ocean. From Japan, North Korea, South Korea and the Pacific coast of Russia, its distribution extends east to the Pacific coast of the U.S.A., Canada, and probably Mexico (3).  See this species on Google Earth.

Habitat

The salmon shark is a coastal and oceanic shark, inhabiting waters between 2.5 and 24 degrees Celsius, generally from the surface down to depths around 152 metres, although one individual has been recorded at 255 metres (3).

Biology

Occurring singly or in schools of several individuals (3), salmon sharks are long distance, high-speed predators (2), occasionally seen at or near the surface in some areas. They can maintain their body temperature well above that of the surrounding cold water of the North Pacific, and may have the highest body temperature of any shark (3). This allows them to maintain warm swimming muscles and internal organs, so they can still hunt effectively in cool waters (2).

The salmon shark is considered to be one of the main predators of the Pacific salmon, and its voracious feeding on this fish has earned it its common name (3). However, it is an opportunistic feeder that consumes a wide variety of fish that also includes (amongst many others) herring, sardines, pollock, Alaska cod, lanternfishes and mackerel. It also feeds on some squid and is sometimes attracted to by-catch dumped back into the ocean by shrimp trawlers (3).

After spending the summer in the north of their range, the salmon shark migrates south to breed. In the western North Pacific they migrate to Japanese waters whereas in the eastern North Pacific, the salmon shark breeds off the coast of Oregon and California, USA. The young are born in spring after a gestation period of around nine months (3). The salmon shark is ovoviviparous (young hatch inside the female; they are nourished by their yolk sac and then ‘born’ live), and oophagy (when the growing embryos eat unfertilized eggs to gain nutrients) has been recorded in this shark (4). Most litters contain between two and five young. Male salmon sharks are thought to mature at about five years and live to at least 27 years; females reach maturity at eight to ten years and are known to live to at least 20 years (3).

Threats

The salmon shark is often caught as by-catch in Japanese, United States and Canadian fisheries. When caught, often just the fins are taken for shark fin soup and the rest is discarded, although sometimes the flesh may be sold for consumption in Japan and the United States (4). Many fishermen view salmon sharks as pests, as they often damage fishing gear, making them more likely to be killed if captured (4). In addition to the threat of by-catch, some recreational fishing for this shark occurs in Alaskan and Canadian waters (4), and some commercial fishing has taken place in the past, such as in Prince William Sound, Alaska (5).

Conservation

In 1997, the Alaska Board of Fisheries closed all commercial shark fishing in state waters and implemented strict regulations in the state sports fishery for salmon sharks (4). Measures such as these are vital in protecting this species’ future, until further research can determine the conservation status of this magnificent predator.

Holy Mola!

Chad Chrighton, the pilot who found the Mola mola near the seaplane base. Photo credit: Mike D'Amour (North Island Gazette).

Something very unexpected landed near the Port Hardy seaplane base on October 20th – a dead Mola mola. This is the largest of the world’s ocean sunfishes and looks like a cartoon character rather than a relatively fast-moving, deep-diving fish whose design has been perfected by millions of years of evolution.

This fish species is aptly named since Mola means “millstone” in Latin and indeed this fish looks like a huge, flat, gray circle and has rough skin.  It appears to have no body, only a giant, round, flat head with a small beak-like mouth. It is propelled by two pointy fins (dorsal and anal) and is steered by a wide, rounded, rudder-like tail. 

Photo credit: Erika Grebeldinger.

Mola molas are found in all temperate and tropical seas and are relatively common in the open ocean off our coast; often getting misidentified as sharks. They were believed to be passive drifters who travelled only at the surface, wherever the current took them. However, satellite tracking studies have revealed that they dive deeper than 600 m and travel an average of 10 to 20 km per day, the same distance traveled by open-ocean shark species. 

Matthew Drake measuring the Mola mola. To give you get a sense of size, Matthew is almost 2 m tall (6.5').

They are certainly a rarity on the inside of Vancouver Island however and I greatly appreciate that Matthew Drake let me know about this find and that he undertook a necropsy of the giant together with Louisa Clarke and Natasha Dickinson. (I only recall there being a similarly sized one on the beach in Port Hardy in 2005). 

This Mola mola measured 2.00 m wide, from beak to tail fin, and 2.06 m long, from the tip of one pointy fin to the other. It may have weighed more than 200 kg. Remarkably, this is small for its kind. Mola molas hold the record for being the largest bony fish on earth with an average mass of 1 tonne. The largest Mola molaever recorded was 2,235 kg and 3.10 m by 4.26 m (it was struck by a boat near Australia in the early 1900s). Note that the whale shark can be more than 9 times bigger than this but, it is not a bony fish. 

Mouthparts. Photo credit: Mandy Norrish.

Matt and the team concluded that the Port Hardy Mola mola was female which meant that she could have up to 300 million eggs in her one ovary. This is another record for the species: having more eggs than any other animal with a backbone.  Another astounding fact is that the larvae could grow to be 60 million times their weight at hatching.

The investigation also revealed partially digested jellyfish in her gut, which is the typical prey of Mola molas. Their diet also includes small fish, eelgrass and crustaceans and they are able to spit out and pull in water and food with their unique mouthparts. As with all species that feed on jellies, a conservation concern is that they mistake plastic bags for their food. However, there was no evidence for this being the cause of death for this particular Mola mola.  

Maybe parasites were a factor in her death? The team found lots of skin and intestinal parasites! Some of the round worms in the guts were even still alive. Parasites are common for Mola molas. In fact, it is now believed that the behaviour of “sunning” at the surface (hence, ocean “sunfish”) might be so that birds can feed on the skin parasites and that jumping more than 3 m out of the water might help dislodge some parasites too. Mola molas are also found associated with drifting kelp patches, where small fish can clean away the pests.  

HOLY MOLA you never know what you are going to find in our amazing marine backyard. 

All the information collected will be reported to oceansunfish.org and the mouth parts will end up on display in Telegraph Cove’s Whale Interpretive Centre. 

 

Beware!  Fabulous Mola mola parasite pictures below! 

Advance only if you are NOT about to eat lunch and/or if you a biology-type like me who can view these kinds of photos in rapturous fascination anytime!

Sources: 

Her intestines were an astounding mass of worms. Likely the species include the parasitic flatworm, Nematobibothrioides histoidii which is thread-like but can grow to be over 12 m (40'). No one apparently knows just how long they can become, in part because dissections/necropsies on Mola mola are rare events. Photo credit: Natasha Dickinson. Click image to enlarge.

Parasites near the eye. Photo credit: Mandy Norrish. Click image to enlarge.

More great ectoparasites. Photo credit: Matthew Drake. Click image to enlarge.

Her single ovary. Can have 300 million eggs. Photo credit: Natasha Dickinson. Click image to enlarge.


Great thanks to Rendezvous Dive Adventures for sharing this video with me! 

It’s a fantastic (7.5 minute) interview with Dr. Chris Harvey-Clark of the University of British Columbia and the Greenland Shark and Elasmobranch Education and Research Group (GEERG).

He discusses the shark species found in our cold-rich waters in the Pacific Northwest: “We have some of the largest species of sharks in the world swimming in these waters”.

Great video of sharks and I particularly appreciated Dr. Harvey-Clark’s explanation of the ecological link between rat fish and bluntnose sixgill sharks and, related to this, the latest research on the “ocean wanderings” of sixgills. 

I learned too about the Shark Observation Network where diver observation can help research. 


Photo by Chris Gotschalk (Wikimedia Commons)

It’s a first. Canada has acknowledged the endangerment of a marine fish species – the basking shark (Cetorhinus maxiumus). 

Basking sharks used to be common in the coastal waters of British Columbia.  As the second largest fish species in the world, they could be half the size of a city bus and could be seen at the surface of the ocean, “basking” there to feed on plankton. It’s a long-lived species too, believed to be able to reach 50 years of age.

However, even the most seafaring fisher is now unlikely to ever see one off the B.C. coast. There have been less than 15 sightings of basking sharks since 1996. So what happened?

It’s a first. Canada has acknowledged the endangerment of a marine fish species – the basking shark (Cetorhinus maxiumus). 

Click here for the annotated basking shark colouring sheet by Romney McPhie. She's not only a shark scientist - she's an artist and very skilled presenter and educator!

Basking sharks used to be common in the coastal waters of British Columbia.  As the second largest fish species in the world, they could be half the size of a city bus and could be seen at the surface of the ocean, “basking” there to feed on plankton. It’s a long-lived species too, believed to be able to reach 50 years of age.

However, even the most seafaring fisher is now unlikely to ever see one off the B.C. coast. There have been less than 15 sightings of basking sharks since 1996. So what happened?

We slaughtered them.

These sharks were put on the Canadian fisheries “Destructive Pests” list in 1949, and from 1955 to 1969 there was a federal eradication program directed at these benign, plankton-eating giants. In these years, the federal fisheries patrol vessel, the Comox Post, even had a blade mounted on its bow, designed specifically to slice basking sharks in half.

This species of shark has only the tiniest of teeth and does not compete for a commercial fishery like the sea lions, seals and killer whales that were also culled in that time period. The motivation for the “pest control” of these gentle giants was that they got trapped in gill nets, causing damage to fishing gear.

Blade on the bow of the "Comox Post" from "Popular Mechanics" November 1956. Click image to link to this edition of the magazine.

We slaughtered them.

These sharks were put on the Canadian fisheries “Destructive Pests” list in 1949, and from 1955 to 1969 there was a federal eradication program directed at these benign, plankton-eating giants. In these years, the federal fisheries patrol vessel, the Comox Post, even had a blade mounted on its bow, designed specifically to slice basking sharks in half.

This species of shark has only the tiniest of teeth and does not compete for a commercial fishery like the sea lions, seals and killer whales that were also culled in that time period. The motivation for the “pest control” of these gentle giants was that they got trapped in gill nets, causing damage to fishing gear.

As an indicator of how far we have come since then, imagine the social outrage today if a magazine celebrated the ingenuity of the Comox Post’s blade, illustrating how the executioner’s tool was used accompanied by the text “Huge 30-foot basking shark is almost cut in two by sharp-edged ram. The sharks, floating lazily near the surface of the water, are no match for this skillfully handled vessel, which heads directly into a school and catches an individual shark before it is aware of its plight”.  November 1956’s edition of Popular Mechanics featured just that and the June 22,1955 front page of the Victoria Times included a photo with the text “This is a basking shark, basking and leering. But the smirk will soon be wiped off its ugly face by the fisheries department, which is cutting numerous sharks down to size” (from The Slaughter of B.C.’s Gentle Giants by Scott Wallace and Brian Gisborne).

Basking sharks survived as a species for at least 30 million years but have been pushed to the brink extinction in B.C. by just a couple of decades of human intolerance, misunderstanding and mismanagement.

But as a testament to how quickly human social evolution can occur, we have gone from being executioners to acknowledging the species’ endangerment in just over 40 years.  In February 2010, the Pacific population received legal protection by being listed as “endangered” under Canada’s Species at Risk Act. The Recovery Strategy was finalized at the end of July, 2011. 

Only history will tell if our evolved enlightenment is enough or if it came too late for the basking shark and many other marine species. The fact that you care enough to read this blog item is every reason for hope. 

See:

Basking Sharks – The Slaughter of B.C.’s Gentle Giantsby Scott Wallace and Brian Gisborne 

How BC Killed All the Sharks – Hysteria and a knifelike ram helped us slaughter the benign basking giants by Scott Wallace and Brian Gisborne

Final Recovery Strategy for the Basking Shark (Cetorhinus maximus) in Canadian Pacific Waters (2011-07-26)

 

Photos of basking sharks

Species at Risk Act (SARA) Species Profile- summary of natural history, threats, etc. 

 

 

 

The red Irish lord (Hemilepidotus hemilepidotus; up to 51 cm) is a fish of incredibly stunning diversity of colour. Right down to its flecked, bulging eyes, this ambush predator is a master of camouflage. 

The remarkable eyes of the red Irish lord. Note flecking on the lens. Photo: Hildering.

But how can you be camoflauged when you’re a fish of insane red and/or orange colouring? When you live in the rich, cold waters of the Northeast Pacific where Nature has doled out colour so liberally, you fade into the background even when so vibrantly coloured. Can you find the red Irish lord in the image below (click the image to enlarge)? 

You can be camouflaged yet insanely coloured, if you world is colourful too. Photo: Hildering.

They are a favourite species for we underwater photographers since, as ambush hunters, they remain still even when annoying divers are flashing lights in their eyes or when a crab is sitting on their heads (see below).

What inspires me to now share a blog item on this sculpin species, is the awe I felt upon seeing the diversity in colour among the red Irish on yesterday’s dive. We found four individuals among the pinks, reds, yellows and oranges of sponges, soft corals, hydroids and anemones and of course, we missed many more as they were too well-camouflaged! 

I hope that your sense of wonder is also stimulated in realizing that the red Irish lords are able to change their colour, pattern and shading to match their surroundings! 

Below, meet the four I saw yesterday. 

First red Irish lord we found. Not so brightly coloured as the surroundings were also brown/green. Photo: Hildering

Bright surroundings = brightly coloured individual. Photo: Hildering.

Individual number 3, hoping the crab inches down just a bit further so that s/he can feed (and that the annoying photographer would go away!). Photo: Hildering.

This was such a remarkable photo / learning opportunity but my camera was fogging up. Arg! Photo: Frustrated Hildering.

And the 4th remarkably coloured individual on yesterday's dive (camera lens still foggy). Photo: Hildering.


For more red Irish Lord photos see this link (includes images of males guarding the eggs and larger versions of the images in this blog item). 


Our local dive club recently completed two dives for the Vancouver Aquarium Marine Science Centre’s 18th annual lingcod egg mass survey.

The survey is the result of concerns about the overfishing of this fish species and is conducted just after the spawn (January to February) when females leave the males to guard the egg masses from predation by species like sea stars. There are very few deadbeat dads in this species!

Lingcod male guarding eggs

Lingcod male guarding an egg mass (generally - the larger the egg mass, the older the female that laid it). Photo: Hildering

The data collected provide insight into the abundance and reproductive success of lingcod in B.C. and include: depth of the egg masses; their size (grapefruit , cantaloupe or watermelon sized); if the eggs are being guarded by a male; and their state of development (new, eyed or rotten). We are very fortunate that our area appears to have relatively abundant and large egg masses.

My understanding of the behaviour of these magnificent fish has now evolved  to where I take photos of the extremely territorial males guarding the large “orb of life” that is their many fertilized eggs (see the link below for a slide show). But it wasn’t always that way for me. I thought it might be entertaining to share the following much exaggerated perspective of a very new diver doing their first lingcod egg mass survey.

Eleven years ago, I had only ever done 14 dives and had never even seen a lingcod while diving. So, in preparation for the survey, I consulted my trusty field guide and felt well-prepared knowing the information below:

LINGCOD (Ophiodon elongatus)

  • Size: To 1.5 m , to 37 kg.
  • Description: Large head, mouth and teeth; dark blotches on a slender, tapering, mottled body.
  • Habitat: Adutls on rocky reefs and in kelp beds to 2,000 m; juveniles on sand and mud bottom.

But, nothing could have truly prepared me for meeting the awe-inspiring and highly dedicated lingcod Fathers for Future Generations Club.

That first experience with the survey 11 years ago led me to writing the following tongue-in-cheek “updated” field guide information in my dive log.

LINGCOD (Megadontos fishious)

  • Size: &%$#@ huge!!!!!
  • Description: Teeth sharp, large and fear inducing; species camouflaged for added surprise value; ability to make themselves appear even larger and more menacing by fanning out huge gill plates (opercula). Note: Wise for divers to retreat if this behaviour is observed.
  • Habitat: Adult males found anywhere that groups of slate carrying divers like to congregate.
  • Comment: Egg masses are said to have eyes at some stage of their development but no living diver can confirm that this is the case!

This is an awe-inspiring fish species indeed. I have even had a male knock my dive slate out of my hands during a survey. Ironically, I was recording “absent” under the column for whether a male was guarding the egg mass!

See my short slideshow on the species at this link (2.5 min).


Note that the common name of lingcod is confusing as they are not a cod nor a ling (another fish species).

For detailed information on the survey and on the biology of lingcod click here for the report on the 2010 survey (by Kevin Kaufman and Jeff Marliave).


 

4.2 m female sixgill shark.

The awe-inspiring images here are of a pregnant female bluntnose sixgill shark (Hexanchu griseus) that was found dead on a beach in Alberni Inlet on low tide. She was necropsied by Department of Fisheries and Oceans staff on February 11th and there were no obvious indications of how or why she died.

The information has been generously shared by federal shark biologist with the Pacific Biological Station, Romney McPhie (click images to see at larger size).

This female sixgill was 4.2 metres and was estimated to weigh 569 kg (1254 lbs).  As a viviparous shark species, she carried her embryos through the entire 12 -24 month gestation period (species does not lay eggs / egg cases).  She may have given birth to some prior to her death and still had 28 pups inside her.  If she did indeed give birth, these pups would likely survive.

Romney McPhie, DFO shark biologist examining pups.

Examination of the pups in one uterus. Yes, 6-gill sharks have two uteri.

Sixgill sharks have been reported to be up to 4.8 metres in length with females being larger than males and reaching sexual maturity only between age 18 and 35. It is believed that they may reach 80 years in age.

The Committee on the Status of Endangered Wildlife in Canada (COSEWIC) 2007 assessment report on the bluntnose sixgill puts into perspective how rare an opportunity it is to learn about a pregnant six gill.  It relates that the number of pups carried by females is known from only three previous credible accounts (ranging from 47 to 70 pups of size 61 to 73 cm).

The bluntnose six gill is an extremely cryptic species that can dwell at depts up to 2,500 m.  So little is known about them and (sigh)  they are ”near threatened” globally and are a species of “special concern” in Canada.

I have had the incredible privilege of seeing a bluntnose six gill shark while diving and felt like I was in the presence of greatness. They are living fossils, perfected by 200 million years of adaptation. They are amazingly graceful with large, luminous and intensely green eyes.

They are of absolutely no threat to humans and, like all sharks, have an essential role in marine ecosystems.  As top-level predators, sharks strongly shape food webs and the loss of such predators has proven to have profound effects on the number and diversity of other species.

We however are a threat to them.  It is reported that in just three years (2006 to 2009), 1,341 sixgills were by-catch in longline fisheries. There is no information on the survival rates from by-catch nor is population size and reproductive rate known for this species.

Please read more about the biology and conservation of bluntnose sixgill sharks in the Species at Risk Public Registry. Click here.

See the Alberni Valley News for coverage on this sixgill. 

See the Draft Management Plan for the bluntnose six gill shark and tope shark in Canada for natural history information and a summary of threats. 

Sixgill shark eye. This one died as a result of longline by-catch and was brought into Alert Bay in July of 2007. It was rumoured to be one of 12 sharks caught by only one local fishing boat. Photo: Jared Towers.


When Pilchard Return

Ms. Henderson’s students in Port Alice, B.C. put me onto a case yesterday.

They had me check what was happening in the beautiful inlet in front of their community on north-western Vancouver Island and – what a fabulously noisy case it was!

Pilchard (aka “Pacific sardines”; Sardinops sagax; up to about 40 cm) have brought in a whole food chain of activity:  fishing boats, hundreds of gulls, many Steller and California sea lions and, that’s just what we could see on the surface!  Pilchard were absent from the Pacific Northwest for about 50 years, having been very intensely fished into the early 1940s. With their return, our Coast has become much more vibrant with these fish fuelling a food web that includes humpback whales and both the Steller and California sea lions.

Steller sea lions - male on right. Image: Uko Gorter Natural History Illustration.

 

Having male Steller sea lions (Eumetopias jubatus) in our area is common. These giants (mature males up to 1,100 kg and 3.3 m) are the lighter coloured of the area’s two sea lion species.


In the last 7 years or so, we have also had some male California sea lion males (Zalophus californianus) around Northern Vancouver Island from the Fall into the Spring but they are far more common to the South.

California sea lions - male on right. Image: Uko Gorter Natural History Illustration.

 

The California sea lions are the darker and much smaller sea lion species (mature males to 390 kg and 2.4 m). The mature males have distinct light colouration on parts of their head and a very unique shape to their foreheads. However, beyond these very apparent physical differences, you could be blind and still tell California sea lions and Steller sea lions apart! California sea lions bark. Steller sea lions growl.

The sea lion activity I witnessed yesterday is really unique and all thanks to the return of the pilchard. I have never seen this many California sea lions anywhere around northern Vancouver Island and it is not often that I have seen mixed groups of both species hunting together. I checked with the locals in Port Alice and no one can recall ever seeing this many California sea lions in Neroutsos Inlet.

This phenomena has fortunately been captured on video for you to enjoy (video from the Village of Port Alice).  See below and look very carefully for the lighter coloured Steller sea lions among the barking Californians!  All these sea lions are likely to all be male. The smaller ones are the immature males.

Great thanks to the students of Seaview Elementary for caring and knowing as much as they do.  Psst, I would be watching the water very carefully because this pilchard driven food chain has transient killer whales at its top!

 

For locals: Added January 3rd, 2011

Update on the sea lion that crossed the road and entered the Port Alice trailer park on Dec 16th. Because he appeared to be underweight and lethargic, he was taken to the Vancouver Aquarium’s Marine Mammal Rescue Centre on Dec 18th (I think). It is a male Steller sea lion and was confirmed to be malnourished and dehydrated with no indication of what may have caused his condition. He has been named “Kaouk” after a mountain near Fair Harbour.

My great respect to the people of Port Alice for knowing to call DFO’s marine mammal response line (1-800-465-4336) and have the RCMP conduct crowd control. Ms. Henderson’s class even had made up info brochures on how to best behave around the sea lions.


While diving this morning, I came across a kelp greenling couple while they were courting (Hexagrammos decagrammus).

In addition to being fascinated by the courtship behaviour, I was struck by the intense colouration, especially of the courting male.

Mature male and female kelp greenlings look very different but I had never fully realized how their gender specific colour intensifies during courtship.

Mature males are blue/brown with blue patches but the colour of the head and eyes appears so much more stunning when the male is courting.

This 1.5 minute slideshow / video at this link shows the colouration and the courtship behaviour. Enjoy! (If having trouble viewing, choose a smaller video size at top of video’s page).


Nature gave us sockeye salmon this year. A red-scaled, bounding life source, some 34 million fish strong.

This has led to human voices shouting out in all from gratitude to greed; from delight to denial.

Predictably, sadly, there have been far too many who have been at the “greedy denial” end of the spectrum. I will not tire you with that here though.

I want to fish out two voices of sanity from the ocean of opinions. One voice is that of reporter Stephen Hume from the Vancouver Sun. The other is nine-year-old Avery Walker who I am privileged to have as a member of my Northern Vancouver Island Young Naturalists’ Club.

Stephen Hume, award-winning author,  in The Vancouver Sun: “Columnists who apparently wouldn’t know the difference between a sockeye and a sculpin cluck and scold in a Toronto newspaper. One enthusiastically advances the argument that we should whack 30 million of the 34 million returning salmon . . . . . Instead of permitting a lust for instant gratification to derail a natural process for rebuilding small stocks, now is the time for restraint, for harvest restraint is a critical investment in future abundance. So enjoy your sockeye. Be grateful for this gift from nature. But don’t let the gong show of greed sway us from good stewardship.”

Avery Walker - Salmon Superstar. Photo by Larry Walker and Anna Marchand.

Avery Walker, 9-year-old Young Naturalist, with his prize-winning submission to the Wild Salmon Circle’s “Spawning Ideas” contest: “I fish only with barbless hooks, I’ve taken all the treble hooks from the all the buzzbombs I have and replaced them with single barbless hooks. I don’t jig the fish, I fish the ones who bite. Sometimes this is really hard to do, because not all of my friends fish like this, and so they sometimes take home more fish than I do. I abide by the regulations about which salmon I can keep and which ones I can’t. I never go over my limit. Or keep undersized fish. Most of the time, I catch and release. I love to fish, and I want to be able to do it forever.”

Thank you Avery. Thank you Stephen. Thank you all who make choices that may allow us to have  . . . fish forever.

For insights into the need for precaution in managing the harvesting and threats to the Fraser River sockeye, please click here for information from “Save Our Salmon”.

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